Sweetness and sunshine can truly be found in this easy and satisfying Mango Lassi Recipe. Im excited to have stashed some frozen mango chunks away in the freezer for a colder day. When things are crazy busy and I need to transport myself to those summer moments or that warm tropical island that I am relaxing on inside my head.
- 2 ripe mangos, cut away from pit and scoop out the fruit, careful not to get skin
- 1/2 cup fat free or low fat plain greek yogurt (I like Fage)
- 1/4 cup of milk
- 1/2 tsp vanilla
- lots of ice cubes
- optional (1 tablespoon+ honey)
Step 1: In a blender or Vitamix, blend fruit until pureed.
Step 2: Add ice cubes and blend until smooth
Step 3: Add yogurt, milk and vanilla, blend until smooth
Step 4: If desired, add honey